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ricotta, part deux (makin’ gnocchi!)
remember all that ricotta i made several weeks back? did you wonder what i was going to do with all of that? well, I did. so who better to get some much needed lessons for making gnocchi from than...
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crispy ricotta gnocchi with pine nuts and spinach (ricotta-part trois!)
oh, you are gonna thank me for this one. pasta…that you can fry until crispy and brown? and add toasted pine nuts and cheese? and a drizzle of olive and some fresh baby spinach? oh my word. the...
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